Dragon fruit, also known as pitaya, is a striking tropical fruit with a vibrant, pink or yellow skin and white or red flesh speckled with tiny black seeds. The fruit’s outer skin resembles dragon scales, which gives it a distinctive, eye-catching appearance. The flesh inside is soft, mildly sweet, and has a texture similar to kiwi, with a crunchy bite due to the seeds.
Colour | Reddish Purple, White |
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Weight | 300 - 500 Gram |
Taste | Sweet, Edible Black Seed |
Shelf Life (Room Temp) | 5 - 7 Days |
Nutritional Value | Vitamin C, Fiber |
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